Our exhibitions, conferences and events are a highly effective way to generate new business and meet face to face with clients, while stimulating local industry and encouraging foreign investment.
Our exhibition portfolio includes:
- Horeca Show: the Levant’s annual hospitality and foodservice industry meeting place
- International Hospitality Forum: Jordan’s annual hospitality and foodservice event
- Horeca Kuwait: Kuwait’s hospitality and foodservice sector event
- National Food Festival & Heritage Show and Beirut Gourmet Week: highlight Lebanese cuisine and gastronomy
- The Garden Show & Spring Festival: a celebration of Lebanese outdoor lifestyle
Our events, competition and conference portfolio includes:
- Hospitality Relay Race: hundreds of runners from hotels, restaurants, coffee shops, franchises, hotel management schools and universities annually participate in a 10km relay race.
- The Hospitality Salon Culinaire (Lebanon) and The Culinary Art Show (Jordan): more than 400 hotel and restaurant chefs gather to compete in 20 different categories and the pre-selection of national teams.
- The Lebanese Bartenders Competition: bartenders from the most prestigious establishments show off their skills and the winner goes on to represent Lebanon at international bartenders competition.
- The Annual Hospitality Forum: brings together hospitality and restaurant industry professionals for a cutting edge series of conferences, forums and seminars.
- The Annual Hospitality Awards: distinguished personalities receive an Horeca Trophy for their continuous service to the hospitality community during the eagerly anticipated annual gala dinner.
- The Table Setting Contest: hotels, restaurants, catering companies and event organizers demonstrate their flair at setting tables to express specific themes.
- The National Olive Oil Competition: experts highlight Lebanese extra virgin olive oil production in a series of tastings and explanatory sessions. Trophies and awards are given to the best local producers.